Table 1 Best linear unbiased predictors (BLUEs) and standard deviation (in parenthesis) for each environment (i.e., combination of location-year) evaluated for agronomic and malting quality traits in in Uruguay
AgronomicMalting Quality
LocationGrain yield (kg ha-1)Thousand grain weight (g)No. of grains per m2Grain plumpness (%)Malt extract (%)Beta-glucan content (ppm)Soluble Nitrogen (mg per 100g)Grain protein content
——————————————————————— 2015 ———————————————————————
EELE9131 (849.2)50.5 (2.5)18062 (1860.4)97.8 (0.9)81.2 (1.0)158.1 (89.7)618.2 (62.6)10.6 (0.7)
EEMAC5406 (918.4)44.1 (3.0)12314 (2206.7)88.5 (4.7)81.0 (0.9)387.0 (156.0)595.2 (51.1)10.9 (0.7)
MOSA7134 (1034.4)41.1 (3.8)17466 (2742.2)82.4 (8.3)80.2 (1.1)259.2 (111.0)676.2 (59.6)10.8 (0.7)
MUSA3801 (854.4)40.3 (3.7)9640 (2384.0)87.3 (5.5)
——————————————————————— 2016 ———————————————————————
EELE5535 (883.3)45.6 (2.2)12257 (2125.3)94.8 (1.7)
EEMAC4934 (588.7)47.4 (2.8)10500 (1448.0)97.3 (1.5)
MOSA8192 (741.4)50.3 (3.8)16326 (2047.2)96.7 (1.9)
MUSA3937 (1034.5)94.7 (2.0)
——————————————————————— 2017 ———————————————————————
EEMAC5163 (1374.9)37.9 (5.7)13741 (3630.4)66.5 (14.1)