vol. 3 no. 6 1003-1013
- Received January 10, 2013.
- Accepted April 8, 2013.
- Published online June 24, 2013.
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Copyright © 2013 Hirsch et al. This is an open-access article distributed under the terms of the Creative Commons Attribution Unported License (http://creativecommons.org/licenses/by/3.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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- Candice N. Hirsch*,
- Cory D. Hirsch*,
- Kimberly Felcher†,
- Joseph Coombs†,
- Dan Zarka†,
- Allen Van Deynze‡,
- Walter De Jong§,
- Richard E. Veilleux**,
- Shelley Jansky††,‡‡,
- Paul Bethke††,‡‡,
- David S. Douches† and
- C. Robin Buell*,1
- *Department of Plant Biology, Michigan State University, East Lansing, Michigan 48824
- †Department of Plant, Soil and Microbial Sciences, Michigan State University, East Lansing, Michigan 48824
- ‡Seed Biotechnology Center, University of California, Davis, California 95616
- §Department of Plant Breeding & Genetics, Cornell University, Ithaca, New York 14853
- **Department of Horticulture, Virginia Polytechnic Institute and State University, Blacksburg, Virginia 24061
- ††Department of Horticulture, University of Wisconsin, Madison, Wisconsin, 53706
- ‡‡United States Department of Agriculture-Agricultural Research Service, Vegetable Crops Research Unit, Madison, Wisconsin, 53706
- ↵1Corresponding author: MSU, Department of Plant Biology, 612 Wilson Road, East Lansing, MI 48824. E-mail: